Taste Of Taiwan - Oyster Thin Noodles V1.0 API Documentation

Oyster Thin Noodles is a popular Taiwanese street snack. Thin vermicelli are cooked in a thickened broth made from bonito stock and starch, then topped with fresh oysters and pork intestines. It s smooth, savory, and often finished with black vinegar, minced garlic, and chili for extra kick.